Salads

Tender baby spinach with roasted beets, fresh orange segments, crunchy walnuts, and creamy blue cheese, tossed in a citrusy orange dressing.

Fresh mixed greens with crisp vegetables, lightly tossed in a rich and tangy balsamic vinaigrette dressing.

Sliced ripe tomatoes with radicchio, endives, and fresh arugula, lightly tossed in a bright, refreshing lemon dressing.

Fresh arugula with ripe tomatoes, briny olives, and creamy goat cheese, lightly dressed in a bright, zesty lemon vinaigrette.

Crisp romaine lettuce tossed with crunchy croutons and coated in traditional Caesar dressing, finished with parmesan and fresh cracked black pepper.