Antipasta
Paste $30.95
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in a pink sauce
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with diced eggplant, cherry tomatoes, capers & fresh ricotta
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with eggs and parmiggiana cheese
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with broccoli rabe, sausage & garlic oil
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with mushroom cream sauce
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in a red or white sauce, $3.00 extra
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with mushroom brown sauce, truffle & oil
Chicken $32.95
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With sausage and hot peppers in white wine sauce.
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With butter and lemon, artichoke hearts and capers.
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Sauteed with mushrooms in a marsala wine sauce.
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Sauteed in butter and lemon in a white wine sauce.
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With linguine in a light tomato sauce.
Veal $33.95
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Topped with prosciutto, sage and spinach in brown sauce.
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With eggplant, prosciutto and mozzarella in brown sauce.
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Sauteed in butter and lemon in a white wine wauce.
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Sauteed with mushrooms in a marsala wine sauce.
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With linguine in a light tomato sauce.
Fish $35.95
All Entrees served with potatoes & vegetables of the day
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Over linguine with garlic & oil.
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Sauteed in butter and lemon in a White wine sauce.
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With crab meat, asparagus & cherry tomato in light pesto cream sauce.
